This Japanese drink turns into jelly in stomach to reduce hunger

In Tansan, produced by the confectionery company Morinaga, is a sparkling canned drink that resembles a typical soft beverage you’d find on supermarket shelves.

Available in two flavors, “Dry Grapefruit” and “Lemon,” it creates a chemical reaction once in the stomach, causing the liquid to expand and form a semi-solid gel.

This gel remains in the digestive system for two to three hours, potentially helping to create a feeling of fullness, suppress appetite, and reduce the desire to snack.

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