Here are 5 bakeries in Lahore making gluten-free desserts for those jinki sehat ijazat nhi deti

Gluten-free desserts are those sweet treats that are made with alternative flours that contain little to no gluten, typically formulated for consumers with celiac disease. Nowadays, there are so many places making gluten-free desserts for people who have special dietary requirements. Here are 5 bakeries in Lahore making delicious gluten-free desserts

  1. The Gluten-Free Bakery

The bakery offers a variety of baked goods that traditionally contain gluten. This includes bread, bagels, muffins, cookies, cakes, cupcakes, pastries, pies, tarts, and more.

Their GF Lemon Cheesecake is an absolute bliss. 2. Gluten-Free Foods They prioritize the use of high-quality ingredients to create delicious and safe treats. GF Foods may use a combination of gluten-free flours such as rice flour, almond flour, coconut flour, tapioca flour, or a blend of different gluten-free flours to achieve the desired texture and taste.

Strawberry Tart PKR 800 3. Homemade Cuisine Homemade Cuisine goes beyond the basics and offers specialty items like gluten-free donuts, croissants, éclairs, bread rolls, and custom-made celebration cakes.

GF Brownies PKR 300 4. Sahar’s Gluten Free Using premium quality ingredients and balance of flavors, Sahar’s makes the best diet-friendly sweet treats for those looking for healthy alternatives.

Candied lemon cake PKR 1500 5. Ruby’s Gluten Free Ruby’s makes everything fresh on order and every item on the menu is gluten-free. So, you can enjoy your favorite treats without having anything to worry about.

Ruby’s Gluten Free So what are you waiting for? Head over to these bakeries and don’t let any health condition get in the way of your craving fulfillment.

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