Lahore’s coffee scene has been seeing its fair share of creative drinks lately, but the latest addition is definitely one we didn’t see coming: a Cerelac Frappe.
Yes, you read that right. The nostalgic childhood favourite has officially made its way into the coffee scene, blended into a cold, creamy frappe that feels equal parts unexpected and oddly familiar.
While coffee menus across Lahore have been experimenting with everything from flavoured cold brews to increasingly elaborate dessert inspired drinks, the Cerelac Frappe stands out for bringing a very different kind of nostalgia to the table.
The concept is simple: take the familiar, milky sweetness of Cerelac and turn it into a thick, chilled frappe. It’s less about reinventing coffee and more about turning a childhood favourite into something you can order on your next coffee run.
And honestly, after seeing the same handful of coffee flavours make their way onto menus everywhere, Lahore finally has something new to offer.
Whether the Cerelac Frappe becomes the next big café trend or remains a fun one off, it has definitely managed to get people talking and perhaps that is exactly what the city’s increasingly experimental coffee scene needed.